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Our desire to produce single origin and unique coffee blends stems from a shared love of delicious flavours. A large part of what we do is taste and discover the abundance of flavour profiles that different coffees reveal. The flavours and textures of each coffee differ due to the origin, varietal, terroir and processing methods of the coffee cherries, it is an exciting, often surprising and very enjoyable experience. We invite you to share it too.
Being based in a premium food and wine region provides a great opportunity for us to establish relationships with people and producers who are just as passionate about flavour as we are. Freshly roasted, specialty coffee is at its best when paired with delicious pastries, decadent chocolate or the finale to a fine lunch or dinner. Simply put, we hope our coffee brings a smile to your face, please enjoy.