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Toffee, Pineapple, Strawberry. Delightful tropical fruit notes, and complex fruity aromas.
ABOUT THE ORIGIN AND GROWERS
Lightly roasted coffee, ideal for filter brewing.
Produced by Jairo Arcila, a third generation coffee farmer in Quindio, Colombia. Jairo bought his first coffee farm, Finca La Esmeralda in 1987. This coffee is grown and handpicked at his farm, Finca Santa Monica. The coffee cherries are naturally processed at the La Pradera washing station, where our head roaster has visited.